What to do with Milk
with Marcia Lundy
This class is designed to "flip" from onsite to remote, should we need to close our buildings.
Now that you're considering raising goats and interested in their milk, learn the incredible variety of things you can do with that milk! We will talk about drinking the milk raw and when heat treating (also known as pasteurizing) can be beneficial. We also make different cheeses, yogurt, soaps and lotions. We will share some of the basic recipes for all of these items and go over what you would need for supplies/equipment from start to finish.
Session 1: Mar 2nd, 2021
Tue for 1 week from 6:30 - 8:30 pm
Anderson Learning Center
21 Bradeen Street
Springvale, ME 04083 Get directions